OnlineBachelorsDegree.Guide

Top Online Hospitality Management Degree Programs Ranked For 2025

We've compiled the most up-to-date information on these fully or mostly online Online Hospitality Management degree programs across the U.S. This data is accurate as of March 21, 2025. We carefully reviewed quality, affordability, and student outcomes to bring you the best options. Explore our updated rankings below to find the program that's right for you.

$321 per credit
100% Online

Key Highlights

["AACSB-accredited online program", "Develop leadership and managerial skills", "Gain skills applicable to various hospitality careers", "Taught by the same faculty who teach on campus"]

Program Description

The Bachelor of Business Administration in Hospitality Management online at Southeastern Oklahoma State University develops your leadership, communication, problem-solving and managerial skills. Taught by the same faculty who teach on campus, the program will give you foundational knowledge and relevant skills that can be applied to a variety of hospitality careers in event-planning, hotel and conference management, restaurants and food service, and business development. Students learn the operational basics of the service and tourism industries.

Program Features

  • Accreditation: The John Massey School of Business at Southeastern Oklahoma State University is accredited by AACSB International (AACSB).
  • Concentrations: null
  • Transfer Credits: Accepted
  • Prerequisites: Applicants must submit a complete application, pay the $30 non-refundable application fee, and meet specific criteria based on their status (Transfer, Adult Freshmen, New Freshmen, Returning Students). This includes GPA requirements, ACT/SAT scores (if applicable), and college placement testing if needed.

Skills You'll Gain

["Deploying relevant skills applicable to hospitality careers, including event planning, hotel and conference management, restaurants and food service", "Identifying and assessing the risks associated with common hospitality business practices and events and using appropriate management techniques", "Exercising strong problem-solving techniques", "Manage the day-to-day operations of a variety of hospitality segments, including Native American gaming"]

Tuition & Costs

  • Cost Per Credit: $321
  • Additional Cost Information:
    *University reserves the right to change tuition and fees at any time.
Visit Program Website
$13,725 in-state tuition per year
Online and in-person programs at select campuses, subject to availability

Key Highlights

["Develop skills to manage hotels, restaurants, resorts, and other businesses", "Study the structure, role, and management of domestic and international food, lodging, and travel organizations", "Learn to maximize guest experiences while maintaining profit margins"]

Program Description

The Bachelor of Business Administration (BBA), Hospitality and Tourism Management concentration can help you develop the skills to manage hotels, restaurants, resorts and other businesses. You’ll study the structure, role and management of domestic and international food, lodging and travel organizations and find ways to maximize guest experiences while maintaining profit margins. The program explores management theory, cost control, security issues and technology trends across local, regional and global levels. You will also examine quality management practices to implement effective quality standards throughout the organization, figure out how to use statistical data to inform decision-making to improve hospitality operations, implement cost control and financial management strategies within the hospitality industry, and examine the procedures related to operations and management of facilities in the hospitality and tourism industries.

Program Features

  • Accreditation: Strayer University is an accredited institution and a member of the Middle States Commission on Higher Education (MSCHE).
  • Concentrations: []
  • Transfer Credits: Accepted

Skills You'll Gain

["Explore the impact of tourism on the world economy.", "Examine quality management practices to implement effective quality standards throughout the organization.", "Figure out how to use statistical data to inform decision-making to improve hospitality operations.", "Implement cost control and financial management strategies within the hospitality industry.", "Examine the procedures related to operations and management of facilities in the hospitality and tourism industries."]

Tuition & Costs

  • In-State Tuition: $13,725/year
  • Out-of-State Tuition: $13,725/year
  • Additional Cost Information:
    There are additional fees for textbooks and supplies, a $65 technology fee each term and a one-time $150 degree conferral fee.
Visit Program Website
$236 - $649 per credit
Fully Online

Key Highlights

["Fully Online Degree", "Every online student is paired with a success coach", "Program starts: Fall, Spring, Summer"]

Program Description

FIU’s online undergraduate degree in Hospitality Management will prepare you to excel and lead in the world’s biggest industry. Our fully online B.S. in Hospitality Management program is part of FIU’s Chaplin School of Hospitality & Tourism Management, which is consistently ranked as one of the top hospitality management schools in the United States and has won international recognition. With your online degree from FIU, you’ll gain fast-track career advantages in the international hotel, foodservice and tourism industries. Our online curriculum is flexible, current and provides students with a solid foundation in business management, finance, logistics, accounting and operations. At FIU Online, you’ll learn from faculty members with strong academic credentials, excellent teaching skills and extensive executive-level industry experience. We’ve designed our online undergraduate degree programs with all the support you need to thrive as a student. With 24/7 access to interactive technology, real-time feedback from faculty and the one-on-one guidance of a dedication success coach, we’re with you every step of the way.

Program Features

  • Concentrations: null
  • Transfer Credits: Not Accepted

Skills You'll Gain

["Business management", "Finance", "Logistics", "Accounting", "Operations"]

Tuition & Costs

  • In-State Cost Per Credit: $236
  • Out-of-State Cost Per Credit: $649
  • Additional Cost Information:
    • Total tuition and fees are subject to change.
Visit Program Website
#4

University of Central Florida

Online Bachelor's of Science in Hospitality

$179 - $716 per credit
Online

Key Highlights

["Ranked among the top 5 best colleges for hospitality and tourism in the world by CEOWorld magazine and in the ShanghaiRankings for research.", "Projected job growth for hospitality workers nationwide is 9%.", "Median pay for hospitality workers with a bachelor\u2019s degree is $49,500."]

Program Description

With your online hospitality degree through UCF Online, you’ll learn about more than just the travel agencies, events and hotels at the core of this field. You’ll gain a deep understanding of all aspects of the industry including finance, operations, customer service theory, human resources, marketing and communications. You’ll also have the opportunity to focus on niche areas of the industry through specialized coursework on theme park and attraction management, golf and club management, and lodging management. Learn from some of the world’s most qualified internationally renown faculty and network with influential industry leaders from the world’s most famous hospitality businesses. This degree will further the student’s leadership and management knowledge and experience. Upon graduation from UCF Online you will have a solid foundation of skills that will set you apart to help you secure positions in the top hospitality companies around the world.

Program Features

  • Concentrations: ["Theme Park and Attraction Management", "Golf and Club Management", "Lodging Management"]
  • Transfer Credits: Not Accepted

Skills You'll Gain

["Manage the operations of hotel, cruise, or other hospitality venues.", "Understand the clientele, their needs, and how to meet expectations.", "Explore niche subjects such as theme parks and attractions, golf and clubs, and lodging."]

Tuition & Costs

  • In-State Cost Per Credit: $179
  • Out-of-State Cost Per Credit: $716
  • Additional Cost Information:
    Learn more about the cost to attend UCF.
Visit Program Website
Contact school for tuition information
100% Online

Key Highlights

["Fully online program", "Prepares students for leadership roles", "Emphasizes industry engagement and hands-on learning", "Covers lodging, food service, tourism, and event planning", "Mandatory field experiences and internships"]

Program Description

The University of Memphis Global offers a fully online Bachelor of Arts in Hospitality & Resort Management, designed to prepare students for leadership roles in the dynamic global hospitality industry. As the top online university in Tennessee (USNWR), the program delivers a modern curriculum that emphasizes industry engagement, hands-on learning, and strategic partnerships. Covering a broad range of topics, including lodging, food service, tourism, and event planning, the program equips students with versatile skills for a wide array of career paths. Students gain insights into the inner workings of hospitality operations, human resource management, and financial strategies, focusing on areas such as revenue management, dynamic pricing, and financial decision-making. The curriculum fosters a deep understanding of the critical aspects of operations in hotels, restaurants, resorts, and beyond. Graduates are prepared for diverse careers, ranging from guest relations and food and beverage management to tourism and event planning. Mandatory field experiences and internships provide practical, real-world learning opportunities. The curriculum also emphasizes the development of analytical and marketing skills, teaching students to interpret financial data and craft effective marketing strategies. With a strong focus on people management, students learn essential skills in recruitment, training, and employee relations. Requiring a minimum of 120 credit hours for graduation.

Program Features

  • Concentrations: null
  • Transfer Credits: Not Accepted

Skills You'll Gain

["Hospitality operations", "Human resource management", "Financial strategies", "Revenue management", "Dynamic pricing", "Financial decision-making", "Legal and ethical considerations in hospitality", "Risk management", "Analytical skills", "Marketing skills", "People management", "Recruitment", "Training", "Employee relations"]

Tuition & Costs

    Visit Program Website
    $395 per credit
    100% online

    Key Highlights

    ["Hands-on experience with paid internship opportunities.", "100% online format offers flexibility.", "Curriculum designed to reflect current industry needs.", "Access to resources like the Marriott Hospitality Futures Center and Annual Career Fair."]

    Program Description

    The online Bachelor of Science in Hotel and Tourism Management program at NMSU Global Campus is designed to equip students with essential skills and knowledge for success in the hospitality industry. This program specializes in hotel, restaurant, and tourism management, offering a comprehensive curriculum that blends theoretical foundations with real-world application. Students will complete 400 hours of hospitality work experience and a 400-hour paid internship for academic credit. The program provides support to help students secure internships and gain valuable employment experience through resources like the Marriott Hospitality Futures Center, the Annual Career Fair, the Student and Alumni Job Board, and personalized professional development assistance. The curriculum covers principles of global hospitality organizations, service management, operational, financial, marketing, and leadership theories, and the use of technology and innovation in the industry. Graduates will develop strong teamwork skills, ethical leadership, and enhanced communication abilities to thrive in competitive, dynamic environments across the global hospitality sector.

    Program Features

    • Accreditation: New Mexico State University is accredited by the Higher Learning Commission.
    • Concentrations: ["Resort management", "Event planning", "Food and beverage operations", "Hotel sales and revenue management"]
    • Transfer Credits: Not Accepted
    • Prerequisites: Successful completion of all requirements set forth by the University, including work in General Education and Viewing a Wider World.

    Skills You'll Gain

    ["Understanding the principles and models of global hospitality organizations and their sustainable management practices.", "Applying service management concepts to enhance guest experiences and service delivery.", "Using operational, financial, marketing, and leadership theories relevant to the hotel, restaurant, and tourism industries.", "Leveraging technology and innovation to improve organizational performance.", "Developing strong teamwork skills and a commitment to ethical leadership.", "Enhancing communication skills."]

    Tuition & Costs

    • Cost Per Credit: $395
    • Additional Cost Information:
      Course fees apply separately. Textbooks, uniforms, equipment, etc., are additional program costs. Additional per credit costs might be charged by the program, department or college.
    Visit Program Website
    $5,148 in-state tuition per year

    Key Highlights

    null

    Program Description

    I am unable to provide a full program description, key highlights, cost details, accreditations, delivery mode, program length, prerequisites, skills gained, concentrations, transfer credits acceptance, or contact information as the provided content only contains the program name.

    Program Features

    • Concentrations: null
    • Transfer Credits: Not Accepted

    Skills You'll Gain

    null

    Tuition & Costs

    • In-State Tuition: $5,148/year
    • Out-of-State Tuition: $9,324/year
    Visit Program Website
    $3,735 in-state tuition per year
    Online

    Key Highlights

    ["AACSB-accredited program", "In-depth curriculum taught by experienced practitioners", "Prepares graduates for the Certification in Hotel Industry Analytics (CHIA) exam", "Industry-focused education with hands-on experiences", "Small class sizes for personalized attention"]

    Program Description

    The University of West Florida's online B.S. in Global Hospitality and Tourism program, offered through The Julian and Kim MacQueen Guest Experience Management Program, is designed to provide exceptional skills and work experience in the hospitality and tourism industry. Accredited by the AACSB, the program includes in-depth curriculum taught by experienced practitioners to ensure students gain the skills needed for success. Students are prepared for the Certification in Hotel Industry Analytics (CHIA) exam. The program develops innovative hospitality leaders through industry-focused education, hands-on experiences, and career pathways. Students benefit from small class sizes and personalized attention from experienced practitioners. The program is designed for experienced professionals in the hospitality or tourism sector, individuals who would like to start their career in hospitality or tourism management, or those who want to take on leadership roles in hospitality or tourism management with this degree.

    Program Features

    • Accreditation: AACSB International - The Association to Advance Collegiate Schools of Business
    • Concentrations: null
    • Transfer Credits: Not Accepted

    Skills You'll Gain

    ["Comprehensive knowledge of the hospitality and tourism industry", "Technical and analytical skills for management roles", "Critical thinking and problem-solving skills", "Application of knowledge and skills to real-world situations", "Communication and leadership skills for management positions"]

    Tuition & Costs

    • In-State Tuition: $3,735/year
    • Out-of-State Tuition: $16,004/year
    Visit Program Website
    #9
    $15,015 in-state tuition per year
    Residential

    Key Highlights

    ["Networking Opportunities: Student organizations for peers & professionals", "Transfer Credits: Transfer up to 75% of degree total to Liberty", "Invaluable Training: Complete an internship & gain resume experience"]

    Program Description

    The Bachelor of Science in Hospitality Management degree from Liberty University prepares students for management positions in hospitality service areas such as conferences and events, foodservice, guest service, lodging management, and tourism. The curriculum provides a solid business foundation that fosters proactive and data-driven decision-making. Students gain practical, hands-on experience in the field (more than 500 hours). Instruction is provided by industry-savvy professors who are grounded in their Christian faith. The program aims to develop exceptional managers and leaders who are equipped to handle today’s challenges, capitalize on opportunities, and integrate a consistent Christian worldview into both their personal and professional lives.

    Program Features

    • Accreditation: Liberty University is accredited by SACSCOC
    • Concentrations: ["Conference & Event Management"]
    • Transfer Credits: Accepted
    • Prerequisites: View Liberty’s undergraduate admissions requirements

    Skills You'll Gain

    null

    Tuition & Costs

    • In-State Tuition: $15,015/year
    • Out-of-State Tuition: $15,015/year
    Visit Program Website
    #10

    Southwest Minnesota State University

    BS in Hospitality Management Online

    $305 per credit
    2 years
    Online

    Key Highlights

    ["Career-focused Hospitality Management concentration in Hotel and Event Management.", "Skills for leadership roles across the hospitality field.", "In-state tuition for all students.", "HLC-accredited program.", "Highly skilled faculty with industry experience."]

    Program Description

    The online Bachelor of Science in Hospitality Management program at Southwest Minnesota State University prepares students for leadership roles in the global hospitality industry. The curriculum combines hospitality management strategy with business essentials, with a concentration in Hotel and Event Management that delivers in-demand skills. Students will gain knowledge of contemporary hotel and event management issues, including event planning, sales, catering, revenue management, and operations. Graduates will be prepared to manage events, train professionals, and obtain upper-level management positions. SMSU offers in-state tuition rates to all students, along with financial services, including military benefits, financial aid opportunities, and scholarships. The program offers the flexibility of online learning without compromising the rigorous curriculum.

    Program Features

    • Accreditation: HLC-accredited
    • Concentrations: ["Hotel and Event Management"]
    • Transfer Credits: Accepted
    • Prerequisites: Official high school transcripts (transfer students must send transcripts from each institution attended), 2.5 minimum GPA (3.0 recommended). Additional requirements may be necessary for international students.

    Skills You'll Gain

    ["Manage a wide range of events in a calm, organized manner", "Effectively train other hospitality industry professionals in a variety of settings", "Obtain upper-level management positions within hospitality management"]

    Tuition & Costs

    • Cost Per Credit: $305
    • Total Estimated Program Cost: $36,600
    • Additional Cost Information:
      The estimated tuition cost does not include factors such as textbooks, supplies, or additional fees and expenses
    Visit Program Website
    $188 - $243 per credit
    Online

    Key Highlights

    ["Offered both on-campus and online for flexibility.", "Accelerated 3-year degree option to fast-track graduation.", "Prepares students for a fast-paced, high-energy career.", "Covers a broad spectrum of business disciplines.", "Taught by faculty who stay current with industry trends."]

    Program Description

    The Bachelor of Science in Tourism and Hospitality Management from Fort Hays State University, offered online, prepares graduates to become respected hospitality professionals with strong critical thinking and problem-solving skills. Tourism and Hospitality Management is a rapidly growing career field. Graduates can find opportunities globally and nationally. The accelerated 3-year program helps address the rising costs of higher education and aims to streamline the college-to-career pathway to meet employer needs by creating a larger pool of well-trained employees. The traditional four-year program is also available, with core courses and elective options that include special topics, wine foundations, events management, hotel management, and more. The program focuses on providing practical business insights, real-world case studies, and decision-making skills relevant to the evolving business landscape.

    Program Features

    • Concentrations: null
    • Transfer Credits: Not Accepted

    Skills You'll Gain

    ["Critical Thinking", "Problem-Solving", "Decision-Making Skills", "Practical Business Insights", "Knowledge of Industry Trends"]

    Tuition & Costs

    • In-State Cost Per Credit: $188
    • Out-of-State Cost Per Credit: $243
    • Additional Cost Information:
      Tuition and Fees are subject to change with annual approval by the Kansas Board of Regents.
    Visit Program Website
    $485 per credit
    Online

    Key Highlights

    ["Prepares you for a career in various hospitality fields like events, resorts, hotels, and restaurants.", "Provides knowledge in guest services, event planning, and hotel/lodging management.", "Focuses on food service operations, revenue management, and industry trends.", "Covers business communications, data analysis, and ethical business practices."]

    Program Description

    The Bachelor of Science (BS) in Hospitality Management from Grand Canyon University (GCU) includes coursework that prepares you for a career in rewarding hospitality fields. You will be prepared to work at events, resorts, hotels, golf courses, restaurants and all tourism-related businesses. Hospitality management is the service of ensuring that travelers and event attendees have a memorable experience. Hospitality managers may oversee the lodging, dining and activities at various venues. They ensure that the business is run efficiently and can turn a profit. Graduates with a degree in hospitality may oversee various departments within a business. These might include housekeeping, front desk, concierge, restaurant, spa services, events, administration, sales and guest services. Those with a hospitality management degree work to ensure that all of these services integrate seamlessly into the venue’s offerings. The online hospitality degree option makes it easier for those who are already in the hospitality world to continue working while earning their degree at the same time. The online courses are taught by GCU faculty with industry experience, ensuring that graduates receive an education no matter where you attend class. Like all degrees earned through the Colangelo College of Business at GCU, the Bachelor of Science in Hospitality Management degree provides students with a comprehensive business education. Online bachelor’s degree in hospitality management graduates learn about business communications, data analysis, business operations and legal and ethical business practices.

    Program Features

    • Concentrations: null
    • Transfer Credits: Accepted

    Skills You'll Gain

    ["Providing excellent guest services", "Planning and executing events", "Managing hotel and lodging operations", "Managing food service operations", "Managing revenue", "Using industry metrics and trends to make decisions", "Creating innovative revenue streams", "Using marketing that is relevant in hospitality"]

    Tuition & Costs

    • Cost Per Credit: $485
    Visit Program Website
    $392 per credit
    Online

    Key Highlights

    ["Connected to numerous industry partners including world-class resorts, restaurants, brew pubs and hospitality technology organizations.", "Learn the importance of outstanding guest-service quality.", "Learn human resource principles that maximize employee performance.", "Learn how to apply strategic management principles to business operations."]

    Program Description

    Oregon State University’s hospitality management online bachelor’s degree program will give you the innovative tools and real-world experience you need to accomplish your entrepreneurial goals. Meet the demand for workers who can go directly into management after graduation by developing skills in service, operations management, hospitality technology, food and beverage operations, concert and sporting event management. You’ll also learn marketing and accounting fundamentals. Oregon State’s online hospitality management bachelor’s program is connected to numerous industry partners including world-class resorts, restaurants, brew pubs and hospitality technology organizations. Start on a path toward becoming a leader, executive or owner in the hospitality industry as you learn the importance of outstanding guest-service quality; human resource principles that maximize employee performance; how to apply strategic management principles to business operations; and more.

    Program Features

    • Accreditation: AACSB International
    • Concentrations: ["Ecotourism and sustainability specialization"]
    • Transfer Credits: Accepted

    Skills You'll Gain

    ["Lodging management", "Hospitality law", "Labor relations", "Service management", "Reputation management", "Hospitality technology", "Revenue management and pricing"]

    Tuition & Costs

    • Cost Per Credit: $392
    • Additional Cost Information:
      Does not include course materials and associated fees and expenses.
    Visit Program Website
    #14

    The University of Alabama

    BS in Hospitality Management Online

    $385 per credit
    Online

    Key Highlights

    ["Prepares you for leadership roles in hospitality and tourism.", "Includes online coursework and an internship/practicum.", "Taught by the same faculty as the on-campus program.", "Identical degree to the on-campus program.", "Ranked 4th in 2020 as one of the best Bachelor in Hospitality Management degree programs by TheBestSchools.org"]

    Program Description

    The Bachelor of Science in Hospitality Management program prepares students to be leaders within the hospitality and tourism industries. The program consists of online coursework and an internship or practicum in an approved hospitality organization. This degree equips graduates for careers in restaurants, hotels, resorts, convention centers, and related environments. The online program mirrors the on-campus program, taught by the same faculty. Since 1985, this program has produced graduates in leadership roles throughout various hospitality organizations in the United States.

    Program Features

    • Concentrations: null
    • Transfer Credits: Accepted
    • Prerequisites: Applicants must have a minimum 2.0 overall college GPA (if earned more than 24 college-level credit hours). If earned less than 24 college-level credit hours, applicants need a minimum 2.0 GPA and meet the Admission Requirements for Freshmen Students.

    Skills You'll Gain

    ["Describe important historical events fundamental to the development of the hospitality industry.", "Identify the role of marketing in providing goods and services within the hospitality industry.", "Describe various operational roles relative to the provision of hospitality goods and/or services: to include food service management, lodging management, and other related services.", "Apply sound accounting principles and practices in hospitality operations.", "Apply effective financial management practices in hospitality organizations.", "Identify legal issues related to the provision of goods and services in hospitality organizations.", "Discuss ethical considerations and socio-political influences affecting hospitality.", "Utilize a variety of computer applications in providing quality hospitality services.", "Apply effective human resource management skills in hiring, training, and developing the personnel within hospitality operations.", "Identify effective organizational theory, leadership behavior and interpersonal communication practices in hospitality operations.", "Articulate principles of effective leadership and the importance of leadership to accomplishing organizational goals and objectives.", "Apply effective management practices and problem-solving strategies within hospitality organizations.", "Apply classroom theory/knowledge and gain appropriate technical and administrative skills through relevant operational experiences in some facet of the hospitality industry."]

    Tuition & Costs

    • Cost Per Credit: $385

    Contact Information

    Visit Program Website
    $375 per credit
    Online only

    Key Highlights

    ["Ranked in the top 10% of online bachelor\u2019s in business programs in the country by U.S. News and World Report.", "Designed for working adults with prior college experience.", "Develops leadership, analytical, critical thinking, and communication skills.", "100% online with seven-week courses, offering flexibility.", "Prepares graduates for careers in guest relations, resort management, food and beverage, and more."]

    Program Description

    The online Bachelor of Business Administration (BBA) in Management, Resort and Hospitality Management Emphasis at Boise State University is designed for students aiming to advance their careers in the hospitality industry. This online degree completion program caters to working adults with prior college experience, requiring a foundational understanding of business functions. The curriculum blends business instruction with innovation and experiential learning, fostering the development of knowledge, analytical skills, and interpersonal abilities necessary for effective ethical leadership and management. The program is a 120-credit program that includes university foundations courses, required courses, emphasis admissions requirements, resort and hospitality management emphasis, and electives. Graduates will be equipped with the competencies needed to thrive in various roles within the resort and hospitality sector.

    Program Features

    • Concentrations: null
    • Transfer Credits: Accepted
    • Prerequisites: Have an earned associate degree or approximately 60 transferable credits from an accredited institution. A 2.5 cumulative GPA or higher in previous college courses.

    Skills You'll Gain

    ["Modern Workplace Management", "Analytical Skills", "Innovation", "Design Thinking"]

    Tuition & Costs

    • Cost Per Credit: $375
    • Total Estimated Program Cost: $21,220
    • Additional Cost Information:
      Other potential expenses may include a personal computer, webcam, headphones with mic, and internet access, which are all required for this program.
    Visit Program Website
    $350 per credit
    Online

    Key Highlights

    ["ACBSP-accredited program.", "Option to complete an internship.", "Focus on practical understanding of marketing, HR, law, ethics, revenue management, leadership, and strategic planning.", "Strengthen research, critical thinking, and writing capabilities."]

    Program Description

    Build your managerial knowledge of global hospitality enterprises with a bachelor of hospitality management from American Public University (APU). APU’s online hospitality degree hones your practical understanding of marketing, HR, law, ethics, revenue management, leadership, and strategic planning. It also enables you to strengthen your research, critical thinking, and writing capabilities. You have the option of completing an internship to apply your learning to real-world experiences. A bachelor’s degree in hospitality management is often sought by those with professional interests in managing or owning a restaurant, event planning, lodging and travel destination roles, and tourism. Faculty draw from their own hospitality industry experience in this Accreditation Council for Business Schools and Programs-accredited program.

    Program Features

    • Accreditation: Accreditation Council for Business Schools and Programs (ACBSP)
    • Concentrations: ["Business and Hospitality Financial Analytics"]
    • Transfer Credits: Accepted

    Skills You'll Gain

    ["Apply marketing, law, revenue management, and strategic planning principles to achieve hospitality service excellence", "Evaluate how political, economic, and social issues impact food service, lodging, and travel and tourism industries", "Apply strategic management principles to accomplish hospitality operational goals", "Understand the unique characteristics that shape the business of hospitality management"]

    Tuition & Costs

    • Cost Per Credit: $350
    Visit Program Website
    #17
    $550 per credit
    Online

    Key Highlights

    ["Convenient and affordable online format", "Focus on servant leadership and entrepreneurial spirit", "Prepares students for leadership roles in major hospitality companies", "Develops analytical and quantitative skills", "Opportunity to earn up to 30 credit hours through a behavioral assessment"]

    Program Description

    The Online Hospitality Management program at Lipscomb University prepares students to excel in the dynamic hospitality and entertainment industry. This program is designed for individuals seeking to enhance their skills and knowledge to lead in various sectors of the hospitality and entertainment fields. Students will develop analytical, quantitative, and leadership skills essential for making sound business decisions in the global hospitality environment. The curriculum emphasizes servant leadership, ethical business practices, and entrepreneurial thinking to drive innovation and create memorable experiences. Students will learn to navigate the industry, whether working for established companies or launching their own ventures. The program also focuses on creative problem-solving, collaboration, and effective communication to succeed in a diverse and ever-evolving business landscape.

    Program Features

    • Concentrations: null
    • Transfer Credits: Accepted
    • Prerequisites: High school diploma, completed online application, $50 application fee or fee waiver, official college transcripts from all schools attended (minimum 2.0 GPA), official high school transcripts (if you have less than 30 hours of college credit)

    Skills You'll Gain

    ["Analytical and quantitative skills", "Servant leadership principles", "Knowledge of hospitality, tourism, and entertainment operations", "Ethical business practices", "Creative and entrepreneurial solutions"]

    Tuition & Costs

    • Cost Per Credit: $550
    • Additional Cost Information:
      A $50 application fee may apply, but can be waived.
    Visit Program Website
    #18

    Johnson & Wales University

    BS Hospitality Management

    $495 per credit
    Online

    Key Highlights

    ["Career-focused curriculum", "Flexibility to tailor coursework to desired career path", "Optional specializations in Food & Beverage Management, Hotel & Resort Management or Sustainable Tourism", "Potential for internship or study abroad opportunities", "Relevant expertise in the dynamic hospitality field"]

    Program Description

    The BS Hospitality Management program combines fundamental business concepts with the option of allowing you to shape your degree to prepare you for the career you want. Designed for current and aspiring hospitality professionals, we allow our students the flexibility to tailor their coursework to the hospitality career path they desire. You’ll begin your degree program with coursework that lays the framework for understanding the business side of the hospitality industry, while also gaining a well-rounded education with arts & sciences courses that complement your studies. After developing a solid business and management foundation, mold your degree to your desire by selecting from a number of electives that fit your desired career path, or choose one of three optional specializations in Food & Beverage Management, Hotel & Resort Management or Sustainable Tourism. Optional opportunities include College of Hospitality Management Internship, or obtain a global view of hospitality at the international level with a potential Study Abroad program.

    Program Features

    • Concentrations: ["Food & Beverage Management", "Hotel & Resort Management", "Sustainable Tourism"]
    • Transfer Credits: Accepted
    • Prerequisites: High school diploma or equivalent; application required

    Skills You'll Gain

    ["Use the major concepts, skills and values of the hospitality industry to address industry problems within diverse hospitality operations.", "Communicate effectively to diverse stakeholders in the hospitality industry.", "Use decision support tools to resolve guest service issues and facilitate organizational process changes.", "Apply financial reasoning and performance analysis to optimize performance within hospitality operations."]

    Tuition & Costs

    • Cost Per Credit: $495
    Visit Program Website
    $515 per credit
    fully online

    Key Highlights

    ["Recognized as a Best Online Program by US News and World Report (2023)", "Fully online major provides relevant content and practical application to today\u2019s careers.", "With an accelerated 7-week format, this degree is flexible for full-time working adults.", "Experienced professors who offer a faith component to hospitality and tourism management."]

    Program Description

    The Charleston Southern Bachelor of Science in Hospitality and Tourism Management degree path explores economics, marketing, communication, law, human resources, and strategic planning. Each element combines and prepares graduates for a career in hospitality and tourism management where individuals can effectively apply innovative concepts and skills to this industry’s unique challenges. Whether your goal is to become a general manager for a major hospitality or tourism brand, or, if you hope to establish your own lucrative bed-and-breakfast, this program successfully sets you on the right path. Working individuals with life commitments can fully take advantage of accelerated, asynchronous online courses designed to successfully support their academic ambitions.

    Program Features

    • Accreditation: Charleston Southern University’s accreditation can be found here.
    • Concentrations: null
    • Transfer Credits: Not Accepted

    Skills You'll Gain

    null

    Tuition & Costs

    • Cost Per Credit: $515
    • Additional Cost Information:
      View comprehensive program costs, including fees.
    Visit Program Website
    #20
    $270 out-of-state per credit
    Online

    Key Highlights

    ["Broad-based Curriculum: Hone your management skills through industry-specific courses.", "Comprehensive Management Skills: Prepare for success in various sectors of the hospitality and event planning industry.", "Diverse Career Opportunities: Enjoy the flexibility to pursue diverse career paths.", "Real-World Relevance: Benefit from a curriculum tailored to provide practical, real-world knowledge and skills.", "Stackable Degrees: Degrees count as credit earned toward the next degree. "]

    Program Description

    The online Bachelor of Science in Hospitality Management is designed to prepare students for a successful management career in the hospitality and event planning industry. The Woodbury School of Business program provides a broad-based approach to theoretical and operational competencies. Students will be guided by PhD professors and industry leaders from the Intermountain West, gaining invaluable insights and networking opportunities. The program emphasizes experiential learning, offering hands-on experiences to develop real-world skills. The curriculum covers industry-specific courses in data and financial analytics, management, facility management, law, leadership, and ethics, equipping students with comprehensive management skills. Graduates can pursue diverse career paths, including roles in hotel management, event planning, and restaurant management.

    Program Features

    • Concentrations: null
    • Transfer Credits: Accepted

    Skills You'll Gain

    ["Make thoughtful assessments based on expert analysis of available data.", "Provide accurate information in your areas of responsibility.", "Communicate clearly both in speaking and writing, especially in hospitality and tourism environments.", "Use leadership skills effectively in a diverse, global setting.", "Understand and explain ethical issues in hospitality management and evaluate alternate solutions."]

    Tuition & Costs

    • Out-of-State Cost Per Credit: $270
    Visit Program Website
    #21

    University of North Carolina at Greensboro

    Online B.S. in Hospitality & Tourism Management

    $4,422 in-state tuition per year
    100% Online

    Key Highlights

    ["100% online option for maximum flexibility", "Taught by exceptional on-campus faculty", "Offers an Esports Management concentration", "Includes Bryan School Common Business Core curriculum", "Provides extensive networking opportunities with industry employers"]

    Program Description

    The Online Bachelor of Science in Hospitality and Tourism Management at UNC Greensboro prepares students for management roles in various sectors, including hotels, restaurants, event planning, travel, tourism, attractions, craft beverages, experience management, and esports. The program features core courses providing a solid foundation in hospitality and tourism management, alongside electives for tailoring education to specific industry segments, such as hotel and lodging operations management, destination management, and sustainable food and beverage practices. It fosters critical skills like leadership, communication, and strategic thinking, equipping students for a dynamic global field. The program offers hands-on learning opportunities, industry connections, and a business curriculum with a hospitality focus to prepare students for diverse professional opportunities.

    Program Features

    • Accreditation: AACSB accreditation
    • Concentrations: ["Esports Management"]
    • Transfer Credits: Not Accepted

    Skills You'll Gain

    ["Leadership", "Communication", "Strategic thinking", "Sales", "Marketing", "Finance", "Management", "Strategy"]

    Tuition & Costs

    • In-State Tuition: $4,422/year
    • Out-of-State Tuition: $20,168/year
    Visit Program Website
    Contact school for tuition information
    100% Online

    Key Highlights

    ["100% online courses for working professionals", "ACPHA-accredited program", "Full-time program director and expert faculty", "Transfer-friendly program (up to 60 credits)", "All-inclusive tuition model"]

    Program Description

    UW-Stout's 100% online, ACPHA-accredited Bachelor of Science (B.S.) in Hotel, Restaurant & Tourism Management (HRTM) program blends established industry expertise with applied, industry-aligned experience. Students learn from globally recognized experts who teach cutting-edge practices. The industry-ready approach provides a skill set that combines exceptional service culture and essential business strategies. The program prepares students for long-term success in managing hotels, restaurants, and tourism ventures, redefining extraordinary service, and elevating customer satisfaction. The curriculum is enriched by partnerships with national and international hospitality businesses, providing personalized guidance for success across diverse leadership roles.

    Program Features

    • Accreditation: Commission for Programs in Hospitality Administration (ACPHA)
    • Concentrations: null
    • Transfer Credits: Accepted
    • Prerequisites: Apply to UW-Stout.

    Skills You'll Gain

    ["Hotel & Resort Operations", "Restaurant Operations Management", "Event & Conference Planning", "Luxury Management", "Private Club Management", "Vacation & Tourism Promotion"]

    Tuition & Costs

    • Additional Cost Information:
      Customized instruction tuition rate includes the textbook rental fee. No additional university-based semester or technology fees. Same CI tuition rate for for in-state, out-of-state, and international students.
    Visit Program Website
    #23
    Contact school for tuition information
    4 years
    Online

    Key Highlights

    ["Top ranked Hospitality Management college in the world.", "Same great courses, academic rigor, and professors as on-campus track.", "Same student resources (e.g., Hospitality College Advising, Career Services, tutoring, etc.) as on campus track.", "Financial aid available to both full-time and part-time students.", "Students get the right mix of management skills and hands-on training to make an immediate impact in their careers."]

    Program Description

    The UNLV Harrah College of Hospitality offers a bachelor's degree in Hospitality Management in both on-campus and online formats. The online track provides the same award-winning curriculum and expert faculty as the on-campus program. It offers opportunities to participate in industry projects and career-building activities like internships and mentor programs. The online program provides a great education that combines theory and practice, preparing students for leadership roles in the dynamic hospitality and gaming industries. Students get one-on-one support from committed faculty and staff, including a live orientation and personalized academic advising. The program is flexible, with asynchronous courses that allow students to study on their own schedule, and the option to enroll as a full-time (15 credits per semester) or part-time (6 credits per semester) student, making it a great option for working professionals.

    Program Features

    • Concentrations: ["Event Design & Management", "Gaming Management", "Hospitality Beverage Management", "Human Resources Management"]
    • Transfer Credits: Not Accepted
    • Prerequisites: Degree-seeking students must meet UNLV and Hospitality College admission requirements.

    Skills You'll Gain

    null

    Tuition & Costs

      Visit Program Website
      #24
      Contact school for tuition information
      3 years
      Online

      Key Highlights

      ["Fully accredited online program for flexible learning", "Comprehensive curriculum focused on hospitality and tourism services", "Emphasis on communication and leadership skills", "Opportunity to specialize in Culinary Management or Tourism and Destination Management", "Instructors with real-world experience in New York City's hospitality industry"]

      Program Description

      The Online Hospitality Management Bachelor’s Degree program at Monroe University's Culinary Institute of New York (CINY) prepares students for leadership roles in various hospitality environments, including hotels, restaurants, resorts, casinos, and theme parks. The comprehensive business management curriculum focuses on principles specific to hospitality and tourism services, with a strong emphasis on communication skills. Students learn how to create exceptional guest experiences and develop leadership abilities to excel in the booming hospitality industry, which is projected to grow significantly in the coming years. Graduates will have the skills and experience to take on management positions in the food, lodging, and events sectors. The online format offers flexibility for students with busy schedules, while still providing a rigorous and fully accredited education.

      Program Features

      • Concentrations: ["Culinary Management", "Tourism and Destination Management"]
      • Transfer Credits: Accepted
      • Prerequisites: High school graduation credential or high school equivalency diploma, or a recognized college associate degree or higher. Completed application, personal statement or essay, and pre-admission interview.

      Skills You'll Gain

      ["Hotel management", "Restaurant management", "Building and maintaining customer relationships", "Sales and marketing techniques", "Managerial accounting", "Hospitality law", "Menu planning and design", "Catering management", "Event planning", "Destination marketing"]

      Tuition & Costs

        Visit Program Website
        $4,477 in-state tuition per year
        Online

        Key Highlights

        ["Convenient online education", "Top faculty in the area", "Post-graduate opportunities", "Affordable tuition compared to comparable degree programs"]

        Program Description

        The UF Online Bachelor of Science in Tourism, Hospitality and Event Management provides students with a well-rounded curriculum preparing them to move into any aspect of service industry management. The tourism industry has a continued need to recruit highly qualified employees to manage teams and create excellent experiences. With 1 billion people traveling annually, tourism is the largest and fastest growing industry in the world. This comprehensive degree prepares students to join a field that ranks among the top three largest employers in 29 U.S. states. Graduates can become leaders, decision-makers, and entrepreneurs in both public and private sectors. This major prepares students with the technical, interpersonal and professional skills that employers are looking for in a competitive candidate. The online degree covers various career fields, including management of hotels, theme parks, cruise lines, restaurants, and convention centers, as well as tour operations and other services within the vast industry. Students can select the General option and select courses within the department to develop broad content knowledge.

        Program Features

        • Concentrations: ["Event Management", "Tourism and Hospitality Management", "General"]
        • Transfer Credits: Accepted
        • Prerequisites: Upper division transfer applicants (students with 60 or more college credits earned) and Second Bachelor’s degree seeking applicants should have at least a 2.0 overall GPA and completed the following 3 courses with at least a 2.0 pre-professional GPA: *One of the following Introductory Sociology (SYG 2000) General Psychology (PSY 2012) Developmental Psychology (DEP 3053) Human Growth and Development (EDF 3110) *One of the following Macroeconomics (ECO 2013) Microeconomics (ECO 2023) *One of the following Public Speaking (SPC 2608) Effective Oral Communications (AEC 3030)

        Skills You'll Gain

        ["Technical skills", "Interpersonal skills", "Professional skills"]

        Tuition & Costs

        • In-State Tuition: $4,477/year
        • Out-of-State Tuition: $25,694/year
        Visit Program Website
        #26

        North Carolina Central University

        Hospitality & Tourism, B.S.

        $3,728 in-state tuition per year

        Key Highlights

        ["Internationally accredited by the Accreditation Commission for Programs in Hospitality Administration (ACPHA)", "Part of the School of Business, which is fully accredited by the Association to Advance Collegiate Schools of Business International (AACSB)", "Part of the School of Business, which is fully accredited by the Association of Collegiate Business Schools and Programs (ACBSP)"]

        Program Description

        Students majoring in Hospitality and Tourism Administration are prepared to become hospitality professionals who possess the knowledge, managerial skills and competencies to obtain entry level management positions and assume leadership roles in various aspects of this global and dynamic industry.

        Program Features

        • Accreditation: Accreditation Commission for Programs in Hospitality Administration (ACPHA), Association to Advance Collegiate Schools of Business International (AACSB), Association of Collegiate Business Schools and Programs (ACBSP)
        • Concentrations: null
        • Transfer Credits: Not Accepted
        • Prerequisites: Minimum GPA 2.5 (1st Degree) and 2.5 (2nd Degree)

        Skills You'll Gain

        null

        Tuition & Costs

        • In-State Tuition: $3,728/year
        • Out-of-State Tuition: $16,764/year
        • Additional Cost Information:
          Tuition & Fees are subject to change
        Visit Program Website
        $7,158 in-state tuition per year
        2 years
        Online

        Key Highlights

        ["Finish your hospitality degree online at your own pace.", "Apply the credits from your associate degree or an undergraduate program at another college toward a Robinson B.B.A degree.", "Receive the same high-quality education as a traditional student and be able to walk in the university\u2019s graduation ceremony.", "Courses are asynchronous, allowing for internships or work while studying.", "Tailor your degree to meet personal and professional goals with elective options."]

        Program Description

        The B.B.A. in Hospitality Administration provides a well-integrated curriculum with a focus on general business and hospitality while incorporating courses in the arts and sciences that prepare students for management positions in the hospitality industry. The Online B.B.A. Degree Completion Program is designed to allow students to finish their hospitality degree online at their own pace. Students can apply credits from an associate degree or an undergraduate program at another college toward a Robinson B.B.A degree. With personalized support from an academic advisor, students create a flexible study program that enhances their career. All courses are developed and taught by Robinson faculty. Because the courses are asynchronous, students can hold down an internship or a part- or full-time job while pursuing their degree. Students can tailor their degree to meet their personal and professional goals and can take electives covering topics such as business analytics, entrepreneurship or international business.

        Program Features

        • Concentrations: null
        • Transfer Credits: Accepted
        • Prerequisites: A minimum GPA of 2.80 in the Business Foundation courses is required, with no grade lower than a C-. Completion of the Business Foundation Courses and the required GPA must be met prior to applying for the Online B.B.A. program. It is recommended to complete MATH 1401 Elementary Statistics and MATH 1111 College Algebra or higher, in addition to any other outstanding lower-level Core Curriculum requirements, before applying.

        Skills You'll Gain

        null

        Tuition & Costs

        • In-State Tuition: $7,158/year
        • Out-of-State Tuition: $22,389/year
        Visit Program Website
        Contact school for tuition information
        4 years
        Online

        Key Highlights

        ["High quality educational experience", "Conduct applied research to advance knowledge in the discipline", "Provide outreach and service to the state and local hospitality/tourism industries"]

        Program Description

        Palmetto College's Bachelor of Science in Hospitality Management offers an exciting hands-on program of study that allows students to focus on the different areas of concentration - such as hotels, food service, or tourism in general. The program encourages students to focus on destinations within South Carolina, and aims to retain talented graduates to work in the state. The purpose of the Hospitality Management program is to provide and continually improve a curriculum responsive to the dynamics of the state’s growing hospitality industry. Through a bachelors degree in hospitality management, students will be prepared to serve in leadership and management positions in a wide range of settings including lodging, food service, time-share operations, golf courses, resort operations, retail conference and convention arenas, private clubs, continuing care/retirement facilities, among others.

        Program Features

        • Concentrations: null
        • Transfer Credits: Accepted
        • Prerequisites: Minimum 2.0 cumulative GPA. Recommended courses for transfer students: Composition, Composition and Literature, Math, Public Speaking or Interpersonal Communication, Foreign Language, Natural Science with a Lab, Natural Science with or without a Lab, Social or Behavioral Science, Fine Arts, American History or American Government.

        Skills You'll Gain

        null

        Tuition & Costs

          Visit Program Website
          Contact school for tuition information
          100% Online

          Key Highlights

          ["100% online degree", "Accelerated cohort program", "Focus on managerial skills", "Innovation capstone project", "Gain the skills to lead unforgettable experiences for guests and travelers."]

          Program Description

          The Online Hospitality Management Degree goes beyond the basics of management and teaches you how to exceed the expectations of diverse business and leisure clientele. The program focuses on deeper managerial skills that prepare you for the next level. Graduates gain the skills to lead unforgettable experiences for guests and travelers. You’ll learn how to be innovative, creative, and lead with confidence. The accelerated cohort program allows you to simplify your study experience with a course load that’s more manageable for busy students. You'll register for classes once at the beginning of the program and take one course at a time with the same group of peers online, having more collaborative experiences and graduating with a stronger network to start your career. The innovation capstone project allows you to propose a new product, service, system innovation, or improvement within a hospitality management setting. Conduct research and use your new-found knowledge to creatively and strategically solve a problem.

          Program Features

          • Concentrations: null
          • Transfer Credits: Not Accepted

          Skills You'll Gain

          ["Effective communication and interpersonal skills", "Understanding of cultural values", "Innovation and creativity in customer service", "Talent management", "Key accounting and financial concepts", "New product, service or innovation development"]

          Tuition & Costs

            Visit Program Website
            $17,424 in-state tuition per year
            3 years
            100% Online

            Key Highlights

            ["100% online format", "Completion in 2.5 years through a year-round schedule", "Focus on business administration within the hospitality industry", "Prepares for various management roles", "Covers business research, data analysis, critical thinking, effective planning, professional communication, and ethical behavior"]

            Program Description

            This online Bachelor of Science Degree in Business Administration with a Concentration in Hospitality Management is designed for individuals with a passion for the food service industry but with greater interest in the business aspects rather than culinary arts. The program focuses on preparing students for management roles within various sectors such as restaurants, schools, businesses, and healthcare facilities. In 2.5 years, graduates will acquire the skills and knowledge necessary for employment in casual service/chain restaurants, quick service restaurants, catering services, convention/conference centers, sport/athletic facilities, school hospitality, business dining services, campus dining services, and healthcare facility food service. The program emphasizes business research, data analysis, critical thinking, effective planning, professional communication, and ethical behavior within a business context.

            Program Features

            • Concentrations: ["Hospitality Management"]
            • Transfer Credits: Not Accepted

            Skills You'll Gain

            ["Conduct business research and analyses.", "Analyze business, economic, and financial reports.", "Apply effective critical thinking, problem solving, and decision-making skills to business challenges.", "Demonstrate the ability to create effective plans that maximize business results.", "Demonstrate effective professional business communication.", "Apply ethical behavior, professional standards, and social responsibility in the practice of business.", "Apply effective management strategies to operational decision-making in the hospitality industry from a service, people, product, and facilities perspective."]

            Tuition & Costs

            • In-State Tuition: $17,424/year
            • Out-of-State Tuition: $17,424/year
            Visit Program Website
            $8,935 in-state tuition per year
            Online

            Key Highlights

            ["Complete your bachelor's degree online while working.", "Gain practical management and leadership skills.", "Benefit from a strong business education focus.", "Maximize the value of previously earned college credits.", "Hands-on internship in the hospitality and restaurant industry fields."]

            Program Description

            The Online Bachelor of Applied Arts and Sciences (BAAS) in Restaurant, Hotel, and Institutional Management is designed for non-traditional students with an Associate of Applied Sciences (AAS) degree from an approved institution or community college. This program offers a flexible and convenient pathway to a Texas Tech diploma, allowing students to continue working while pursuing their bachelor's degree. The curriculum emphasizes practical management and leadership skills relevant to culinary and hospitality careers. Students will gain experience through targeted hospitality-related courses with a strong hospitality management focus, including a hands-on internship. The program provides a business-oriented focus, with extensive training in accounting, cost control, and operational management in Food Service Operations and Lodging. This program helps students advance into leadership or supervisory positions in the restaurant, hospitality, or lodging fields.

            Program Features

            • Accreditation: Accreditation Commission for Programs in Hospitality Administration (ACPHA)
            • Concentrations: null
            • Transfer Credits: Accepted
            • Prerequisites: Associate of Applied Sciences (AAS) degree from an approved institution or community college.

            Skills You'll Gain

            ["Management", "Leadership", "Accounting", "Cost Control", "Operational Management"]

            Tuition & Costs

            • In-State Tuition: $8,935/year
            • Out-of-State Tuition: $21,534/year
            Visit Program Website
            $6,178 in-state tuition per year
            Online

            Key Highlights

            ["Flexible online format", "Prior college credits often transfer", "Options to choose from eight different concentrations", "Advance in your current job"]

            Program Description

            Ohio University's online Bachelor of Applied Science in Hospitality Management major offers students the flexibility to pace their classes to fit their life and career. The program also provides a segue to a Bachelor of Applied Human and Consumer Sciences degree. Prior college credits often transfer, allowing students to finish their degree more quickly. Students can choose from eight different concentrations to expand their career options in hospitality and tourism, or to advance in their current jobs and secure better opportunities in the field.

            Program Features

            • Concentrations: ["Eight different concentrations"]
            • Transfer Credits: Accepted
            • Prerequisites: Admission to the program as a freshman applicant requires successful attainment of a high school diploma, state-recognized high school equivalent or GED. Transfer applicants must have a cumulative grade-point average of 2.0 or higher from all institutions previously attended to be considered for admission. If you have completed fewer than 20 semester hours or 30 quarter hours of university or college coursework, you must also submit your high school transcript for evaluation.

            Skills You'll Gain

            null

            Tuition & Costs

            • In-State Tuition: $6,178/year
            • Out-of-State Tuition: $9,170/year
            Visit Program Website
            $14,392 in-state tuition per year
            Online

            Key Highlights

            ["Opportunity to explore day-to-day operational responsibilities in hospitality.", "Gain insights on how to effectively manage successful hospitality service providers.", "Learn about meeting and event management, including venue selection and finance.", "Study the practices of new and established restaurants and food safety.", "Can be earned within Bachelor's Degree in Business Administration, Management, or Technical Management."]

            Program Description

            The online Hospitality Management degree specialization at DeVry University provides students with the opportunity to explore the day-to-day operational responsibilities and gain insights into effectively managing successful hospitality service providers. The curriculum teaches students about the tools needed for meeting and event management, including venue selection, staffing, sponsorships, finance, and exhibit coordination. Students also study the practices of new and established restaurants and the fundamentals of food safety. The specialization introduces the processes of casinos and related properties, preparing students to oversee the everyday operations of resorts, gaming venues, and banquet facilities. This specialization can be earned as a part of a Bachelor’s Degree in Business Administration, Management, or Technical Management.

            Program Features

            • Accreditation: The Bachelor’s Degree with a Hospitality Management Specialization is accredited by the Accreditation Council for Business Schools and Programs (ACBSP). DeVry is accredited by The Higher Learning Commission (HLC).
            • Concentrations: null
            • Transfer Credits: Accepted

            Skills You'll Gain

            ["Administration and Management", "Foundations of Hotel Management", "Meetings and Events Management", "Restaurant Management", "Tourism Management", "Customer and Personal Service", "Food Safety and Sanitation"]

            Tuition & Costs

            • In-State Tuition: $14,392/year
            • Out-of-State Tuition: $14,392/year
            Visit Program Website
            #34

            Missouri State's Department of Hospitality Leadership

            Online Applied Science In Hospitality Leadership

            Contact school for tuition information
            100% Online

            Key Highlights

            ["100% online degree option", "Curriculum accredited by the Accreditation Commission for Programs in Hospitality Administration (ACPHA)", "Prepares for hospitality management careers with a strong hospitality business foundation", "Learn from top-rated faculty who have actively worked in the hospitality industry", "Flexible online schedules"]

            Program Description

            This 100% online degree option is designed for individuals who have completed an associate of applied science in hospitality management or culinary arts and are looking to advance their careers. The program provides valuable experience that prepares students for hospitality management careers with a strong hospitality business foundation. Students will learn from top-rated faculty who have actively worked in the hospitality industry and engage in dynamic courses. The curriculum is accredited by the Accreditation Commission for Programs in Hospitality Administration (ACPHA). Graduates are prepared for careers with distinguished employers in various sectors such as cruise lines, sports stadiums, major hotel brands, restaurant management groups, convention and visitors bureaus, and theme parks. The program emphasizes strategic thinking and innovative solutions to achieve goals in the hospitality industry.

            Program Features

            • Accreditation: Accreditation Commission for Programs in Hospitality Administration (ACPHA)
            • Concentrations: null
            • Transfer Credits: Not Accepted
            • Prerequisites: Completion of an associate of applied science in hospitality management or culinary arts

            Skills You'll Gain

            ["Strategic thinking", "Innovative solutions for hospitality challenges", "Hospitality management skills"]

            Tuition & Costs

              Visit Program Website
              $5,926 in-state tuition per year
              4 years
              100% Online

              Key Highlights

              ["Classes Offered 100% Online", "Hands-on internships with local hotel operators and convention and visitors bureaus", "Faculty with industry experience and connections", "Scheduling flexibility"]

              Program Description

              Norfolk State University’s Tourism and Hospitality Management program uses theory-based instruction and practical experience to educate and train you for management roles in a challenging and changing global hospitality environment. The coursework emphasizes the disciplines of management, marketing, operations and accounting. These areas of study are also important should you be interested in entrepreneurship. The degree consists of 121 credit hours that can be completed over four years and is offered entirely online through the NSU School of Business, which means you will have time-flexible learning opportunities that fit your schedule. You will learn from Tourism and Hospitality Management faculty who have a combined 100 years of experience in the hospitality industry, entrepreneurship and teaching. Their numerous contacts with local industry leaders open the doors for you to engage in internships, mentorships and networking opportunities.

              Program Features

              • Concentrations: null
              • Transfer Credits: Accepted
              • Prerequisites: Same admission standards as the University.

              Skills You'll Gain

              ["Management", "Marketing", "Operations", "Accounting"]

              Tuition & Costs

              • In-State Tuition: $5,926/year
              • Out-of-State Tuition: $17,428/year
              Visit Program Website
              $4,478 in-state tuition per year
              Online

              Key Highlights

              ["Provides knowledge and skills to identify opportunities and challenges in the hospitality industry", "Applies creative decision techniques", "Covers accounting, finance, operations, guest service theory, human resources management, marketing, and strategic leadership", "Offers specialized track options for expertise in specific areas"]

              Program Description

              The online Bachelor of Science degree program in Hospitality Management aims to provide students with the knowledge, skills, and ability to identify opportunities and challenges in the hospitality industry and to apply creative decision techniques in responding to those opportunities. The curriculum covers accounting, finance, operations, guest service theory, human resources management, marketing, and strategic leadership. Specialized track options offer expertise in select areas of focus providing a unique program of study. The program is designed to equip students with the knowledge and skill-sets to become hospitality leaders.

              Program Features

              • Concentrations: null
              • Transfer Credits: Not Accepted

              Skills You'll Gain

              ["Accounting", "Finance", "Operations Management", "Guest Service Theory", "Human Resources Management", "Marketing", "Strategic Leadership"]

              Tuition & Costs

              • In-State Tuition: $4,478/year
              • Out-of-State Tuition: $19,810/year

              Contact Information

              • UCF Online
              Visit Program Website
              #37

              Southern Illinois University Carbondale

              B.S. in Hospitality, Tourism, and Event Management

              Contact school for tuition information
              Online

              Key Highlights

              ["Learn from experts actively involved in the hospitality, tourism, and event management industry", "Gain real-world experience through industry-quality facilities and partnerships", "Complete internships, both on-campus and off-campus, to build your resume", "Flexible online option available", "HTEM program accredited by ACPHA"]

              Program Description

              The Hospitality, Tourism and Event Management degree program at SIU prepares students for a dynamic industry. The program emphasizes learning from industry-active experts, providing a real-world education through industry-quality facilities, computer labs, and partnerships with SIU facilities for commercial cooking experience. Internships are a critical component, with on-campus opportunities and faculty guidance for securing specific internships. The program aims to give students about 800 internship hours upon graduation. The online HTEM program provides flexibility, allowing students to complete their bachelor’s degree from anywhere. The online program offers the same curriculum as the on-site degree and is taught by faculty with extensive industry experience. Students also have opportunities to participate in study abroad programs.

              Program Features

              • Accreditation: Accreditation Commission for Programs in Hospitality Administration (ACPHA)
              • Concentrations: null
              • Transfer Credits: Accepted

              Skills You'll Gain

              null

              Tuition & Costs

                Visit Program Website
                $38,400 in-state tuition per year
                Online

                Key Highlights

                ["Learn effective management practices in the hospitality field.", "Emphasis on customer service and problem-solving.", "Gain management theories and operational competencies.", "Accelerated completion possible with up to 18 credits per semester.", "Small classes allow for productive discussions and personal attention."]

                Program Description

                This curriculum provides opportunities for students to learn effective management practices in today’s dynamic and growing hospitality field. With an emphasis on customer service and problem-solving, the varied courses of study prepare students with both the management theories and operational competencies necessary for any segment of the industry. Upon successful completion of coursework, students will earn a Bachelor of Science in Business Administration with a concentration in Hospitality Management & Tourism.

                Program Features

                • Concentrations: ["Hospitality Management & Tourism"]
                • Transfer Credits: Accepted
                • Prerequisites: High school graduates or those transferring in with some college credits, and a cumulative GPA of 2.0. Access to an Internet-connected computer.

                Skills You'll Gain

                ["Management of establishments known for tourism", "Marketing of establishments known for tourism", "Communication skills", "Relationship building with clientele"]

                Tuition & Costs

                • In-State Tuition: $38,400/year
                • Out-of-State Tuition: $38,400/year
                Visit Program Website
                $2,522 in-state tuition per year
                Online

                Key Highlights

                ["Development of technical skills in human resources, financial analytics, and revenue management.", "Practical experience through in-industry internships.", "Preparation for management positions in the service industry.", "Focus on networking, negotiation, sustainability planning, and decision analysis.", "AACSB-accredited program."]

                Program Description

                FAU’s BBA in Hospitality & Tourism Management prepares students for management positions in the service industry through the development of technical skills in human resources, financial analytics, revenue management, strategic planning, international business, as well as through practical experience working in-industry prior to graduation. Students learn how to understand the principles of international trade and economic development, make strategic pricing decisions using revenue management software, anticipate the needs of guests and customize services to fit their needs and desires, and recognize the potential for predictive analysis software in influencing guest purchase behaviors. The program emphasizes practical knowledge and real-world experience in networking, negotiation, sustainability planning, decision analysis, and public relations, while developing managerial competency in marketing, finance, accounting, human resources, and IT. Degree completion prepares students for careers in various hospitality professions including resorts, restaurants, private clubs, meeting and event planning corporations, destination marketing organizations, cruise lines, casinos, theme parks, sport facilities, and entertainment venues.

                Program Features

                • Accreditation: AACSB
                • Concentrations: null
                • Transfer Credits: Not Accepted
                • Prerequisites: To declare the Online BBA (OBBA) in Hospitality & Tourism Management degree, students must have earned 60 credit hours, satisfied both the foreign language admission requirement (FLENT) and Civic Literacy, and achieved a minimum 2.5 GPA in the Pre-Business Foundation courses.

                Skills You'll Gain

                ["Understanding of international trade and economic development", "Strategic pricing decisions using revenue management software", "Anticipating guest needs and customizing services", "Using predictive analysis software to influence guest purchase behaviors", "Networking and negotiation skills", "Sustainability planning", "Decision analysis and public relations", "Managerial competency in marketing, finance, accounting, human resources, and IT"]

                Tuition & Costs

                • In-State Tuition: $2,522/year
                • Out-of-State Tuition: $14,374/year
                Visit Program Website
                #40

                Monroe College University

                Online Hospitality Management (BBA)

                Contact school for tuition information
                Online

                Key Highlights

                null

                Program Description

                The bachelor's degree in Hospitality Management provides students with the comprehensive knowledge and skills needed for management positions in the hospitality industry. Students can choose to specialize by concentrating in culinary management or in tourism and destination management.

                Program Features

                • Concentrations: ["Culinary Management", "Tourism and Destination Management"]
                • Transfer Credits: Not Accepted

                Skills You'll Gain

                null

                Tuition & Costs

                  Visit Program Website
                  Contact school for tuition information
                  100% Online

                  Key Highlights

                  ["WSU\u2019s hospitality program was established in 1932, making it the third-oldest such program in the U.S.", "It consistently ranks among the nation\u2019s top 10 hospitality programs", "Part of WSU\u2019s AACSB-accredited Carson College of Business.", "Students work 1,000 paid hours in the hospitality industry, providing career connections and raising their profile for corporate recruiters.", "Students can apply to spend a semester studying at the Brig campus of C\u00e9sar Ritz Colleges in Switzerland."]

                  Program Description

                  WSU’s hospitality business management program, offered entirely online, is designed to help you learn the fundamentals you need to advance in this fast-growing and wide-ranging industry. You will gain expertise in operations, revenues and cost controls, sales, service, event planning, and leadership. You will learn to apply those skills to careers at hotels, restaurants, sports and convention centers, senior living communities, and tourist destinations, both in the U.S. and across the world. As part of the online hospitality degree program, students work 1,000 paid hours in the hospitality industry, providing career connections and raising their profile for corporate recruiters. The program focuses on operations under the tourism umbrella–lodging, attractions, transportation, and food and beverage businesses. The people who are most successful in this field have a mastery of industry-specific knowledge, theoretical and applied management methods, interpersonal skills, leadership competencies, and teamwork strategies.

                  Program Features

                  • Accreditation: AACSB
                  • Concentrations: null
                  • Transfer Credits: Accepted
                  • Prerequisites: Complete ECONS 101 or 102, MATH 201 or 202, B_A 100, B_A 102 and HBM 101 with a C or higher; Complete the applicable portion of the Carson Career Amplifier Program (Tier 1 or Crimson Pathway 1); Have a cumulative GPA of at least 2.5 and not be on academic probation; Complete at least 27 credit hours

                  Skills You'll Gain

                  ["Expertise in operations", "Revenues and cost controls", "Sales", "Service", "Event planning", "Leadership"]

                  Tuition & Costs

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                    $7,637 in-state tuition per year
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                    Key Highlights

                    ["100% online program", "Prepares students for diverse sectors in hospitality and tourism", "Can be completed in as few as 18 months", "Offers multiple concentrations for specialization"]

                    Program Description

                    The Bachelor of Science in Hospitality and Tourism Management is a 100% online program that allows students to enhance their degree and prepare them for the various sectors of the hospitality and tourism industry, such as Travel & Tourism Development and Operations, Hotel Investment & Management, Spa & Resort Development, Sustainable Development, Restaurant Entrepreneurship & Management, Beverage Management & Merchandise, Event and Destination Management, Healthcare Hospitality, and many more. The program requires a General Education Core Curriculum, specific math and economics courses, and a computer proficiency exam or course.

                    Program Features

                    • Concentrations: ["Lodging Asset Ownership and Management", "Event and Destination Management", "Restaurant Entrepreneurship and Management", "Healthcare Hospitality"]
                    • Transfer Credits: Accepted
                    • Prerequisites: General Education Core Curriculum Complete (42 credit hours), MATH 1324 Math for Business & Social Sciences with grade of "C" or better, ECON 2301 Principles of Macroeconomics with a grade of "C" or better, Computer Proficiency or INFS 1001 VCoBE Computer Proficiency Exam

                    Skills You'll Gain

                    null

                    Tuition & Costs

                    • In-State Tuition: $7,637/year
                    • Out-of-State Tuition: $17,707/year
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                    Contact school for tuition information
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                    Key Highlights

                    ["Relevant coursework enhances skills and serves as a strong foundation.", "Talented faculty leverage years of industry experience.", "Small classes mean extensive one-on-one interaction.", "Applied learning opportunities in real-world scenarios.", "100% online format for flexibility."]

                    Program Description

                    SUNY Delhi's Hotel and Restaurant Management program prepares you for a career managing the country's premier resorts, hotels and foodservice venues. Graduates work for Hyatt, Hilton, Marriott, and independently owned lodging properties. Many work with leading corporate and private restaurant groups, institutional foodservice organizations, airlines, and cruise companies. The curriculum includes courses in leadership, finance, law, lodging, and foodservice management. The bachelor's degree prepares you for the fiscal responsibilities and management duties that leaders and entrepreneurs in the industry face every day. The program is offered 100% online providing the flexibility to work in the industry, attend to commitments, and earn your degree anywhere with an internet connection. Students will take courses which enhance skills and serve as a strong foundation for your career including Hospitality Financial Management, Purchasing, Advanced Human Resource Management, and Hospitality Law. Hotel and Restaurant Management courses include Hotel and Resort Operations, Maintenance and Engineering, History of Wines, Classical Cuisine, and Food and Culture.

                    Program Features

                    • Concentrations: null
                    • Transfer Credits: Accepted
                    • Prerequisites: Minimum cumulative transfer grade point average (GPA) of 2.0. Associate degree from an accredited institution with pathway courses: Financial Accounting, Intro to Hospitality Management, Hospitality Marketing, Front Office Management or Lodging Accommodations Management

                    Skills You'll Gain

                    ["Leadership", "Finance", "Law", "Lodging Management", "Foodservice Management", "Hospitality Financial Management", "Purchasing", "Human Resource Management", "Hotel and Resort Operations", "Maintenance and Engineering"]

                    Tuition & Costs

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